We have a guest post today, from Jules Peck, originally posted at Citizen Renaissance.com. We have had some initial explorations of this here at Transition Culture already, but Jules offers some useful additional insights into what the Big Society agenda might mean for Transition, and vice versa. Our thanks for allowing us to publish his piece here.
Most people who think of animals at all in the context of producing food at home think of livestock and not much else. To make an garden yield in the absence of abundant fossil fuels, though, many wild creatures need to be recruited to fill roles in the garden ecosystem. The Archdruid explains…
I am not a foodie, but I am very good at eating. Put a hamburger and plate of fries in front of me and I am an eating machine. I eat mostly for the satisfaction of not having to eat again for another four hours. This, as one of my writing teachers suggested, is how a dog views food, bypassing all the delights of the human senses for the sake of a satisfied stomach.
In April 2010, more than 120 farmers’ groups and non-governmental organizations all across the world signed a statement declaring their opposition to the guiding principles endorsed by the World Bank, the FAO, IFAD and UNCTAD on “responsible” land investments.
A week ago, Ambrose Evans-Pritchard of the UK newspaper the Telegraph demonstrated that he is a staunch advocate of Free Lunches in his Obama could kill fossil fuels overnight with a nuclear dash for thorium -”If Barack Obama were to marshal America’s vast scientific and strategic resources behind a new Manhattan Project, he might reasonably hope to reinvent the global energy landscape and sketch an end to our dependence on fossil fuels within three to five years…”
About 90% of the global coal production originates from only 6 countries. Some of them, such as the USA show signs of increasing maturity and exhaustion of the recoverable amounts. However, there is a greater uncertainty about the recoverable reserves and coal production may yield a global maximum somewhere between 2030 and 2060.
A changing climate will prompt changes in behaviour across Southern Africa. And when it comes to adaptation, Swazi farmer Bongani Phakathi is a frustrated man a few steps ahead of his neighbours.
As I write this piece, we’re in the midst of a (biodiesel) road trip to Washington, D.C., towing behind us an unwieldy piece of history: a solar panel off the roof of the Carter White House. It’s decades old, though it still makes hot water just fine. In a sense, we’re traveling backward—which in another sense is what I think we’re going to have to do for a while in the U.S. climate movement.
As I write this piece, we’re in the midst of a (biodiesel) road trip to Washington, D.C., towing behind us an unwieldy piece of history: a solar panel off the roof of the Carter White House. It’s decades old, though it still makes hot water just fine. In a sense, we’re traveling backward—which in another sense is what I think we’re going to have to do for a while in the U.S. climate movement.
Last weekend I was at Embercombe, about 20 minutes drive from Totnes, for the West Country Storytelling Festival…Food production is becoming a key part of its work, and it now has a wonderful vegetable garden, orchards, field scale veg and, of particular interest to me, some small scale cereals production. The day I was there, they were threshing (or attempting to thresh) some of what they had grown, and I thought I would share some of the conversations that took place by the threshing machine.
Last weekend I was at Embercombe, about 20 minutes drive from Totnes, for the West Country Storytelling Festival…Food production is becoming a key part of its work, and it now has a wonderful vegetable garden, orchards, field scale veg and, of particular interest to me, some small scale cereals production. The day I was there, they were threshing (or attempting to thresh) some of what they had grown, and I thought I would share some of the conversations that took place by the threshing machine.
I’ve recently finished reading Dark Mountain issue 1, the first publication of the global artists’ collective of the same name, of which I am a member. It’s an astonishing collection (work of 37 different authors) of appreciation and reflection on our civilization’s beginning collapse, and I recommend it without hesitation to anyone who has reached the point of understanding that our unsustainable civilization culture can’t be saved, and is trying to cope with that terrible knowledge.
I’ve recently finished reading Dark Mountain issue 1, the first publication of the global artists’ collective of the same name, of which I am a member. It’s an astonishing collection (work of 37 different authors) of appreciation and reflection on our civilization’s beginning collapse, and I recommend it without hesitation to anyone who has reached the point of understanding that our unsustainable civilization culture can’t be saved, and is trying to cope with that terrible knowledge.
A weekly roundup of peak oil news, including:
-Oil and the global economy
-Food
-The moratorium
-The Bundeswehr on peak oil
In advance of the publication next week of Chris Bird’s Transition Book “Local Sustainable Homes”, I spoke to Chris about the book, and about what he set out to achieve in writing it.